The Cinque Terre Cooking School

February 22, 2017

 

Authenticity is key at The Cinque Terre Cooking School

 

Liguria has always been renowned for offering some of the very best food in Italy..  With a vast array of fresh fish, meat, fruit and vegetables... The quality of simple ingredients makes each recipe even more special, add to this the abundance of fresh herbs and olive oil and the results are amazing!

 

At The Cinque Terre Cooking School our aim is not just to offer first class Italian cooking lessons but to also promote and share our special and unique culture, which just adds to the love and care put into each of our amazing recipes..  These recipes have been handed down through generations over the ages and traditional methods are still taught by us today at our Ligurian cooking school.  Methods that bring out the true flavour and aroma of each ingredient that we use, with freshness being the key to the whole experience.  With an abundance of local ingredients such as fish, lemons, basil, olives and much more.  Liguria is also famous for pesto sauce using fragrant basil leaves and it's speciality olive oil and focaccia bread. Italian cooking lessons have never been better and this combination makes for a truly amazing experience.

 

So who are our Italian cooking lessons suitable for at The Cinque Terre Cooking School..  Well really everybody... Families, friends, couples, children, groups... We also have many people come along to the school to celebrate a birthday or anniversary..  Our lessons are not only very educational, they are also tremendous fun! People come together at our cooking school to enjoy the passion and authenticity of a unique experience, made all the more special by the social and relaxing environment.. Most people who come to us looking for an Italian cooking experience, leave with memories to treasure! Book your experience here and now!

 

 

 

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